Portions and Quantities

1 quart of salsa, guacamole or cheese dip will give you approximately 20 portions
1 pound of taco meat will make 8 to 10 tacos
1 gallon of sides will give you approximately 30 portions
1 gallon of soup or chili will give you 16 -18 portions as a main course or 20 to 22 portions as a side item

Place settings and chafing dishes
Place setting and chafing dishes are not included except with food bar packages. 

Sol Catering does offer very heavy duty plastic place settings for a flat rate of $2.25 per person and will

include everything for your party based on menu choices. 

Chafing dishes are $15 per set up and will come with chafing rack, canned heat and serving utensils