Sol Catering - Atlanta
Skewers, Satays and Kabobs
You can never have enough meat on a stick!!
Your choice of beef or chicken and 2 choices of marinade, served hot or cold
Pesto/Walnut
Red chili/Molasses
Horseradish/Honey mustard
Jerk/ Mojo
Citrus/Garlic
Spicy Buffalo/Celery
Macadamia nuts/Pineapple/Coconut
Coconut/Curry
Tamarind/Mango/Peanut
You can do shrimp or lamb for $4.95 per portion
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Chilled mini potato halves filled with roasted jalapeno cream cheese and topped with baby shrimp or wasabi caviar
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Griddled corn/Poblano cakes, chipotle honey butter,chilled butterflied shrimp and avocado/cilantro salsa
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Southwestern
Deviled eggs with roasted jalapeños and crispy bacon or with roasted
jalapeno pimento cheese and spicy bread and butter pickles
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Bite sized phillo pastry rounds with lavender scented
caramelized pears and brie cheese
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Baby Mozzarella skewers with Kalamata olives,
grape tomatoes and basil marinade
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Chilled fried chicken breast strips with honey mustard,
Thai peanut sauce and chipotle mayo
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Curry chicken won ton cups with mango chutney,
toasted cashews and cilantro
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Spicy horseradish cocktail, honey/mustard and Thai peanut
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Sliders- choices include:
*Beef tenderloin, chipotle/garlic aioli, mushroom duxelles
*Shredded BBQ pork with jalapeno slaw
*Oven roasted chicken tenders with lettuce, tomato and creole honey mustard
*Marinated Portabello mushroom with walnut basil pesto
*Rosemary scented lamb with mint chimichurri
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Marinated and roasted vegetable tray
with crispy bagel chips, fresh bread and crackers
red pepper/tomato jelly on French bread crostini
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